Senior Saints Lunch and Program – “Climate Change: Preparing for the New Normal in Virginia”

Posted: August 15, 2025

Senior Saints Lunch and Program – “Climate Change: Preparing for the New Normal in Virginia”

September 5 @ 11:45 am

In the Community Hall


Our guest speaker will be Dr. Jim Kinter, Director of the Center for Ocean-Land-Atmosphere Studies at George Mason University.


“Everybody talks about the weather, but nobody does anything about it.” This old saying neglects the fact that all of us are inadvertently doing something about the weather—we are changing it.


The reality of global climate change is now undeniable and the likelihood is high that human activities have caused the majority of the changes observed in the past half-century.


No one is exempt from the changes Earth will experience during the rest of this century—there will be a new normal and we all need to prepare for it. Knowing where, when, and by how much climate will change in the Commonwealth, and where and how to exploit natural resources, are critically important aspects of planning and preparing for changes that are decades in the making.


Dr. Kinter will describe research that is focused on these questions, emphasizing what we have learned about predicting future weather and climate in the mid-Atlantic region.

Dr. Jim Kinter is Director of George Mason University’s Center for Ocean-Land-Atmosphere Studies (COLA), which conducts research on climate predictability. Dr. Kinter is also a Professor in the Department of Atmospheric, Oceanic, and Earth Sciences and the Climate Dynamics Ph.D. Program of the College of Science. He teaches courses on climate dynamics, predictability and climate change.


After earning his doctorate in geophysical fluid dynamics at Princeton University in 1984, Dr. Kinter served as a National Research Council Associate at NASA Goddard Space Flight Center, and as a faculty member of the University of Maryland prior to helping to create COLA in 1993.


Bring your own lunch. Desserts and beverages will be provided. If you would like to bring a dessert to share, please let Barbara Fitzsimmons know so she can make sure there’s plenty for everybody to enjoy.


PS – You are always welcome to bring a friend. No membership or dues needed, and there are no age requirements.


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